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Results 51 - 60 of 153 for suet pudding
Soak stale bread in water. Squeeze out excess water. Mix all ingredients together. Cook in slow oven 1-2 hours.
Sift flour, salt, spices and sugar; add remaining ingredients and mix all together. Put into a buttered mold or 2-pound coffee can (fill ...
Cut suet into tiny pieces and melt ... ingredients, pour over suet (and broth). Do not stir. Bake 10 minutes at 400°F, then 15 minutes at 300°F.
Mix all dry ingredients thoroughly ... thoroughly. Pour into pudding bowls, cover with cloth or ... aflame and bring to table. Happy Christmas!
Grease a 2 pint pudding basin & use a large ... sugar, breadcrumbs & suet. Mix well then stir ... up to 3 months in the fridge. Serving Size: 8
Sift first 6 dry ingredients together. Add suet, nuts, raisins, dates and ... minutes before removing pudding from mold. Serve warm with ... until mixture is fluffy.
Mix all together in large saucepan. Cover with foil and steam for 3 hours.
Mix all pudding ingredients together. Put in pan ... Serve over steamed pudding. This was my mother's recipe and we continue to enjoy it each year.
Mix all ingredients together. Spoon ... ingredients for hard sauce, except the bourbon. Cook until clear, then add the bourbon. Spoon over Plum Pudding.
Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if ...
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