Place steak in large resealable plastic food ... Cook for 5 minutes until slightly thickened, stirring occasionally. ... and sauce on sandwich buns. Garnish as desired. Makes 4 servings.
TOPPINGS: Such as shredded Chinese ... excess fat from steak; cut into thin, bite ... 2 or 3 minutes or until lightly toasted. Top ... tops. Makes 8 servings.
Place pork roast, water and ... Stir in celery, steak sauce, vinegar, brown sugar, lemon ... 20 to 30 minutes or until golden brown, stirring ... recipe in this book.
Ingredients: 15 (buns .. catsup .. celery .. juice .. oil .. salt ...)
Combine ingredients and marinate meat. Cut steak into 1/4 inch strips. (Keep ... in butter 2-3 minutes. (Bake roast.) Warm the ... put together their own.
Ingredients: 8 (oil .. oregano .. roast .. salt ...)