Results 51 - 60 of 183 for steak campbells

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In bowl, mix thoroughly 1/4 cup soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet over medium heat, cook ...

In bowl mix thoroughly 1/4 of the soup, beef, bread crumbs, egg and onions. Shape firmly into 6 patties. In skillet over medium heat, cook ...

In bowl, mix thoroughly 1/4 cup of the soup, beef, bread crumbs, egg and onion. Shape firmly into 6 patties. In skillet over medium high ...

Trim fat and cut meat into 1 inch cubes. In skillet, brown meat in shortening; pour off fat. Add remaining ingredients except beans. Cover, ...

Cut steak into strips, brown quickly in ... cook for 10 minutes more. Add tomatoes and cook 10 more minutes, or until tender. Serve over hot rice.



Cut steak into strips and brown with ... for 20-30 minutes on low heat. Just before serving, stir in sour cream. Serve over hot buttered noodles.

Cook pork thoroughly in skillet; drain off the grease. Add veggies, soup and water. Simmer covered until veggies are tender. Serve with ...

Take round steak and cover with flour and ... 1/12 hours until meat is tender. Stir in sour cream over low heat 5 minutes. Serve over noodles.

Preheat oven to 375 degrees. Cut and boil potatoes until tender. While potatoes are boiling, brown onions and garlic in a frying pan ...

In large skillet pot, brown meat and cook onion in butter until tender. Add mushrooms. Stir in soup, sour cream and water. Cover; simmer 45 ...

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