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Results 51 - 60 of 1,930 for spread oil
Preheat oven to 350 degrees. ... pudding mix, water, oil and eggs. Beat with electric ... wire racks. Repeat twice, using remaining batter. Frost.
Heat oven to 350 degrees. ... on serving plate; spread with 1/4 of frosting. Top ... refrigerator; 16 servings. MAKE A DAY AHEAD BEFORE SERVING THIS CAKE.
53. BEEF ROULADE
Cover and cook slowly 1 1/4 hour. Add water to prevent burning. Thicken broth and pour over meat rolls before serving.
Mix equal parts of Canola oil, honey and mustard spread (not actual yellow mustard) to ... surrounding the cous cous. Serves as many as you want it to.
About 1 1/4 hours before ... tablespoons light corn oil spread (3/4 stick) until mixture resembles ... g fat, 8 mg cholesterol, 710 mg sodium.
56. FESTIVE FAJITAS
Cut chicken into thin strips. Saute chicken in oil in large skillet. Add peppers ... Add process cheese spread; stir until Velveeta cubes ... tomatoes. Fold. 4 servings.
In small bowl combine crunch ... on serving plate. Spread with 1/4 of frosting on ... sides of the cake. Optional: Arrange orange slices of top.
Make a paste of garlic spread, oil, Worcestershire sauce, garlic and ... bag and close with a skewer. Bake at 375 degrees 40 minutes for rare.
Mix all ingredients well and ... or until done in center. Mix butter and sugar with fork. Add milk and stir in pecans. Spread on cake while hot.
Combine all ingredients and pour ... Bake 20 minutes at 350 degrees. Mix ingredients for frosting together and spread on warm cake. Cut into bars.
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