Sauce Heavy Cream - Recipes - Page 6

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Results 51 - 60 of 179 for sauce heavy cream

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51. CHICKEN IN LEMON-CREAM SAUCE

Melt butter in large skillet ... Gradually pour in cream, stirring constantly, until hot; do not boil! Pour cream sauce over chicken; sprinkle with cheese ... lightly browned. Serves 8.

52. LOBSTER IN BRANDY CREAM SAUCE

Chop lobster meat into 1 ... until flame dies. Blend in seasonings, lemon juice, and cream. Stir until thickened. Serve over rice or linguine.

53. SAUTEED CHICKEN BREASTS WITH BRANDY CREAM SAUCE

In large skillet, melt butter ... to platter. Add cream and salt to pan drippings. Cook and ... minute. Pour over chicken. Garnish with basil.

54. SPAGHETTI SQUASH WITH GARLIC SAGE CREAM SAUCE

Cut squash in half, lengthwise; ... serving bowl. Cook cream, finely chopped sage and ... 10 minutes. Pour sauce over squash; add salt and ... Toss with parmesan cheese.

55. SAUTEED CHICKEN IN BRANDY CREAM SAUCE

Saute chicken in butter until ... Add brandy and cream, simmer gently for 2-3 ... heat slowly until sauce reduces slightly and turns a little darker color.

56. SAUTEED SALMON IN CHAMPAGNE CREAM SAUCE

1. Heat non-stick pan and ... tablespoons. 5. Add cream and bring to boil. 6. ... taste. 8. Spoon sauce on plate and place fish ... light white wine (Chardonnay/Riesling).

57. BEEF STEW IN CREAM SAUCE WITH TURNIPS

Brown beef in grape seed ... beef mixture. Add cream and Parmesan cheese. Simmer whole ... use salt, pepper, oregano and garlic powder to taste.

58. SPINACH PASTA WITH SALMON AND CREAM SAUCE

Bring the cream and half of the butter ... spoon salmon cream sauce over each portion. Garnish with ... fresh dill and serve at once. Serves 6.

59. CHICKEN BREASTS WITH TARRAGON CREAM SAUCE

Peel, seed and dice tomato. ... minutes. Add the cream and season to taste with ... gradually whisk into sauce. Return chicken to the ... with tomato and tarragon.

60. SWORDFISH IN CREAM SAUCE

Cut swordfish into 4 individual ... and add the cream and cook over high heat ... butter. Return fish to skillet, spoon sauce over it and serve.

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