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Results 51 - 60 of 387 for salad tomato soup
Cover the carrots with water and cook 7 minutes ONLY! Drain. While the carrots are cooking mix other ingredients together. Pour this over ...
Peel and slice carrots into ... saucepan combine sugar, soup, vinegar, Worcestershire sauce and ... vegetables; mix well. Keeps well in refrigerator.
Mix well; shake all ingredients together. Makes one quart.
Mix all ingredients except carrots. Pour mixture over carrots. Put in tight container. Refrigerate for 24 hours.
55. TACO SALAD
Brown onions. Add ground beef ... taco seasoning, mushroom soup and tomatoes. Layer chips in ... Bake at 350°F until hot and cheese is melted.
56. SALAD DRESSING
Using a wire whip or electric beater, mix all ingredients together in a medium size bowl. Do not use a blender to combine ingredients. If ...
57. TACO SALAD
In skillet, brown beef. Sprinkle soup mix over meat; stir in ... 10 minutes. In salad bowl, combine lettuce, tomato, onion, green pepper, olives, ... chips. Serves 4 to 6
58. CARROT SALAD
In a large bowl, mix together the carrots, onion and green pepper. In another bowl, thoroughly mix together the additional ingredients to ...
Cook carrots until just done, drain. Add onion and green pepper to carrots. Mix together rest of ingredients and pour over vegetables. Toss ...
Cook carrots, drain and add ... preparing sauce. Combine soup, catsup, sugar, vinegar, oil, ... stirring twice to mix evenly. Keep in refrigerator.
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