Results 51 - 60 of 103 for salad ramen

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Combine and pour over above ... Chicken noodle seasoning For luncheon main dish, use chicken and serve bread. For a side salad, leave chicken out.

Mix dressing at least 1 hour before using. To prevent noodles from becoming soggy, add dressing just prior to serving. Serves 6. Very good.

2 package top ramen noodles browned under broiler (crush ... Mix all together. Mix and refrigerate, toss with cabbage mix just before serving.

Cook noodles and mix the 2 together. Put 2 packages of seasoning in bowl and add: 1/4 c. water 1/4 c. vinegar 1/4 c. sugar Mix well and ...

Place first 4 ingredients in salad bowl and mix. Saute black ... olive oil. Add sugar, salt, pepper, and rice vinegar. Mix and toss with salad.



Put in jar and shake.

Combine ingredients and chill dressing. Don't mix dressing with salad until last minute!

Mix together. Mix and add to salad.

Lightly toast sesame seeds and almonds in frying pan. Cool. Combine cabbage and onions. Combine slivered almonds, sesame seeds and noodles. ...

Mix dressing ingredients in a ... and chill. Mix salad ingredients, including crunched up noodles. ... it is evenly distributed. Serve at once.

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