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Results 51 - 60 of 68 for round rump roast
In Dutch oven brown roast. Add Lipton recipe soup ... Simmer covered, turning occasionally, 2 1/2 hours or until tender. If desired thicken gravy.
In a Dutch oven, brown roast over medium heat. Add soup ... defrost, turning occasionally, 50 minutes or until tender. Let stand for 10 minutes
Place roast in Dutch oven or heavy ... you use a rump roast, you may have to ... will thicken naturally and are delicious as gravy over potatoes.
Trim fat from roast. Brown all sides in ... thickened and bubbly. Cook and stir for 2 minutes more. Spoon atop meat and vegetables. Serves 8.
Melt shortening in large heavy ... Sprinkle the pot roast on all sides with the ... in butter. Taste for seasoning. Simmer until gravy thickens.
Combine the cranberries, sugar and ... vegetables are tender. Add a few drops of lemon juice to taste. Let roast stand for 15 minutes before slicing.
In Dutch oven over medium ... Dutch oven. Cook roast, covered, 2 hours. Add ... oven and cook 1 hour or until meat is fork tender. Serves 6 to 8.
58. EASY POT ROAST
Place roast in crockpot. Pour soup over roast, cover and cook on low 9 to 10 hours, high about 5 hours.
Conventional Directions: In Dutch oven, brown roast over medium heat. Add onion ... minutes. If desired, thicken gravy. Makes about 6 servings.
Brown meat. Add chili sauce, wine and water. Simmer 3 hours, turning once or twice. An hour before serving, put meat in refrigerator ...
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