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Results 51 - 60 of 107 for roasted cheese
In a 4-gallon stockpot, place ... Cover with clear wrap and refrigerate to set, overnight. Head cheese is best eaten as an appetizer with crackers.
Saute onion in butter in ... heat; cover and cook for 5 minutes. Remove from heat. Mix in cottage cheese and corn. Sprinkle with Cheddar cheese.
Combine first five ingredients until evenly mixed. Shape into ball and roll in chopped pecans.
In a medium bowl, combine all ingredients, except sunflower seeds. Refrigerate until firm enough to handle. Form into a ball and roll in ...
In a medium size baking ... potatoes. Then 1/3 roast beef, then cover with 1/3 gravy. Add cheese of your choice. Repeat until ... melts. Serve over toast.
Combine process cheese spread, mayo, milk and mustard. ... meat; mix lightly until thoroughly heated. Fill rolls with meat mixture. Top with sauce.
Place tomato slices in pita bread. Toss together cheese, meat, broccoli, bean sprouts, ... sandwiches. Prep Time: 15 minutes. Cooking Time: 5 minutes.
Place tomato slices in pita bread. Toss together cheese, roast beef, broccoli, bean sprouts, carrots ... the mustard in with the veggie mixture.
Mix hash, ketchup and onion, ... halves. Top with cheese strips. Set oven to broil ... until cheese is melted and hash mix is bubbly. Makes 8.
Preheat oven to 350 degrees. In bowl, stir macaroni, cheese, salt, pepper, butter, and ... crumbs). Bake until golden brown on top, about 20 minutes.
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