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Results 51 - 60 of 255 for rhubarb desserts
Place the fruit in a buttered 9 x 9 inch pan. Combine eggs, 2 tablespoons flour and the 1 1/2 cups sugar. Pour over fruit. Crumble together ...
Pour 1 cup boiling water over all and bake at 350 degrees for 40 to 45 minutes. Serve warm or cold with Cool Whip.
53. RHUBARB DESSERT
Press in pan. Bake 5 ... for top of dessert. Boil until pudding texture; ... package. Pour over Cool Whip layer, top with graham crust sprinkles.
54. RHUBARB DESSERT
Mix together first 3 ingredients ... teaspoons vanilla. Spread on top on dessert. Return to oven and bake until golden. Serves 12 large pieces.
55. RHUBARB DESSERT
Mix butter, 2 cups flour ... and put on baked crust. Bake for another 45 minutes. Mix meringue ingredients and spread on top of dessert. Brown.
56. RHUBARB DESSERT
Combine: Spread in 9 x ... whites plus 6 tablespoons sugar. Put on baked dessert and spread coconut on top. Bake at 400 degrees until desired brown.
Crumble together first 3 ingredients and press into cake pan. Mix custard and pour over crust; bake at 350°F for 40 to 45 minutes or ...
58. RHUBARB DESSERT
Make crumbs of top 3 ingredients. Put in 11 x 5 x 1 in. pan. Bake for 10 min. Mix the rest together, cook and pour on crust. Bake for 25 ...
Mix flour, powdered sugar and butter like a pie crust and pat into a 7 1/2 x 11-inch pan. Bake 15 minutes at 350°F. Mix together ...
60. RHUBARB DESSERT
Mix together crust ingredients. Pat ... crust. Return to oven and bake for about 1 hour. Prepare meringue. Put on baked dessert and brown in oven.
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