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Results 51 - 60 of 178 for punch no carbonation
Mix juices, chill. Just before serving, pour over ice. Add water and carbonated beverage. Yields 50 medium size punch cups.
Blend well and trim with twists of sliced orange and sprigs of mint.
Place sherbet in large punch bowl; add remaining ingredients and stir well. Chunks of orange sherbet will remain in punch.
Place sherbet in a large punch bowl; add remaining ingredients and stir well. Chunks of orange sherbet will remain in punch. Makes 5 quarts.
Stir some of the apple ... it to the punch. Slice the orange and lemon ... slices on top of the punch. Makes about 35 six-ounce cups of punch.
Place sherbet in a large punch bowl. Add remaining ingredients and stir well. (Chunks of orange sherbet will remain in the punch.) Yield: 5 quarts.
Have juices and lemon-lime beverage well chilled. Combine juices and lemon concentrate and water. If this must be done ahead, keep chilled. ...
In a large bowl put ... Serve direct from punch bowl or fill glasses with ... strawberries, sliced kiwi, raspberries or other fruit in season.
59. RAINBOW FLOAT
Fill glass 1/2 way to the top with fruit punch drink. Scoop in 2/3 cup sherbet. Fill the glass with soda pop. Serve float right away.
60. RAINBOW FLOAT
Fill glass halfway to the top with fruit punch drink. Scoop in 2/3 cup sherbet. Fill the glass with soda pop. Serve the float right away.
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