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Results 51 - 60 of 87 for pork or chicken gravy
Reserve 1 cup of liquid. ... with the brown gravy mix. Mix well with the ... well. Put in large casserole dish and bake 1 hour at 350 degrees.
Brown pork in oil; drain. Stir in ... 30 minutes. Stir gravy mix and 1 cup water; ... and simmer 10 minutes. Yield: 4 servings. Serve with rice.
Mix first 6 ingredients in ... liquid with brown gravy mix. Mix well with the ... casserole dish and bake 1 hour at 350 degrees. Reserve 1 cup liquid.
Melt butter in skillet; add onion and cook for 3 minutes. Add celery, salt, MSG, pepper, and hot water. Cover and cook for 5 minutes. Add ...
Brown pork chops in oil on both ... cups of liquid. Mix flour and water and stir into juices. Add chives. Cook and stir until thick and bubbly.
56. PORK CHOP BAKE
Brown chops. Spray bottom of ... and carrots on bottom. Lay chops on top, then onion. Make gravy and pour over all. Bake 1 hour at 350 degrees.
Brown meat. Place in casserole. Drain drippings and bring to a boil the soup, milk, sauce, onion and catsup. Pour over meat. Bake covered 1 ...
58. PORK CHOP GRAVY
Brown chops on all sides with onions spread around in pan. Then mix other ingredients together. Pour over chops and simmer 30 minutes.
Mix soy sauce and cornstarch. Dip pork in mixture then brown in ... Add water to cover and cook until thick about 20 minutes. Great with rice.
In skillet brown ground beef, ... sauce, paste, spices, chicken and pork, (chicken and pork are ... sauce tastes acidy, add 1/2 teaspoon sugar.
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