Results 51 - 60 of 108 for pickling lime

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Slice crosswise 7 pounds of ... of 2 cups lime and 2 gallons water. Let ... mixture: Vinegar, sugar, pickling spice, salt, celery seed, and ... in jars and seal.

Soak cucumbers in water and lime for 24 hours. Wash in ... are clear (approximately 1 hour). Pour into hot, sterilized jars. Seal. Makes 7 pints.

Soak clean sliced cucumbers in water and lime mixture in enamel or crock ... Process 5 minutes in boiling water. Label and store in cool dry place.

Let cucumbers set in lime water 24 hours. Rinse in ... cucumbers in vinegar, sugar, salt and pickling salt overnight and then cook 35 minutes and can.

Soak clean cucumbers in water and lime mixture in crockery or enamel ... feet, increase processing time by 1 minute for each 1000 feet of altitude.



Soak clean cucumbers in water and lime mixture in crockery or enamel ... Cap each jar when filled. Fewer cucumbers use 1/2 quantities of above.

Mix lime and water in crock or ... vinegar, salt, and pickling spices. Bring to a boil ... until they turn clear. Pack and seal in jars while hot.

Slice cucumbers 1/4 inch thick. Dissolve lime in cold water in 3 ... Seal hot in hot pint jars. Revise solution 1/4 more for 15 pints of pickles.

Soak clean cucumbers in water and lime mixture in crockery or enamel ... left on high heat during processing. Label; store in dry, dark place.

Dissolve lime in the water, add cucumbers ... boil the cucumbers in syrup for 1 hour. Fill jars and seal. Process 15 minutes in hot water bath.

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