Peppers in Oil - Recipes - Page 6

Results 51 - 60 of 118 for peppers in oil

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51. PASTA AGLIO E OLIO (GARLIC AND OIL)

Heat oil in a small saucepan over low ... garlic and oil mixture. Add parsley, basil, pepper and grated cheese. Serve immediately. Serves 4-6.

52. BEETS WITH LEMON AND OLIVE OIL

Bring a large quantity of ... serve, heat olive oil (use butter if you wish) in a large pan. Add the ... juice, salt and pepper. Makes 4 to 5 servings.

53. OIL AND VINEGAR DRESSING

Mix vinegar with seasoning and add oil slowly while beating. Just before serving, beat well again. Use over greens and mushrooms.

54. OIL AND VINEGAR DRESSING

Shake ingredients well. Store in refrigerator.

55. OIL AND VINEGAR DRESSING

Combine ingredients in covered jar; shake. Yield: 1 cup. To make creamy Italian dressing, add 1/3 cup safflower mayonnaise.

56. OIL AND VINEGAR DRESSING

Mix all ingredients together. Pour over salad.

57. OIL & VINEGAR DRESSING

Great for marinating or salads. Just remember to let the flavors combine for awhile before using.

58. OIL AND VINEGAR MARINADE

Combine all ingredients. Chill. Yields 2/3 cup.

59. MY FAVORITE OIL AND VINEGAR DRESSING

Shake all ingredients together and refrigerate.

60. OIL AND LEMON SALAD DRESSING

Combine ingredients and mix well. Put in the vegetables, toss lightly and garnish with cheese and olives.

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