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Results 51 - 58 of 58 for pear soup
Slice sausage crosswise about 1/2 ... and pepper. Bring soup to boil; reduce heat and ... Garnish with parsley. Soup is even better second day.
Simmer dried fruit in water ... tablespoons water. Bring soup to a boil and stir ... simmer until thick. Can be served cold or hot with cream.
Slice sausage crosswise about 1/2" ... and pepper. Bring soup to boil; reduce heat and ... better second day!) For LOW FAT soup, use turkey sausage.
54. SCOTCH BROTH
Cook the barley in one ... excellent in this soup. Dried peas can also ... "eyes" on the top, but I have long eschewed that particular tradition.
55. FROKT SOPA
This is a dessert or ... for meat, (Fruit Soup). 1. Soak dried fruit ... and sprinkled with almonds) or hot as an accompaniment to a meat course.
Soak dried fruit in 2 ... until transparent. Add to hot soup mixture with lemon juice. Soup may be served either hot or cold. Yield: 8 servings.
57. SAUSAGE SOUP
In large pot cook sausage until brown. Drain. Add garlic and onions. Cook until limp. Stir in tomatoes with liquid. Add broth, wine or ...
58. MINESTRONE SOUP
Slice sausage 1/2 inch slices, brown in olive oil in soup pot. Add onions, garlic, carrots ... hour. Add beans with liquid, cook 20 minutes more.
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