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Results 51 - 60 of 330 for peanut butter icing
Mix corn flakes with peanut butter and Karo syrup. Pat and ... crust. Pour vanilla ice cream into pie pan; freeze ... peanuts and chocolate syrup.
Fold ice cream and peanut butter together. Pour into graham cracker crust. Top with chopped peanuts.
Combine crumbs, sugar and butter. Stir well. Reserve 2 ... Chill well. Stir peanut butter into soft ice cream. Fold in Cool Whip. ... 15 minutes before serving.
Combine softened ice cream with peanut butter. Add Reddi Whip. Spoon into crust. Sprinkle with nuts and freeze. Serves 8.
Soften ice cream. Mix in Cool Whip and peanut butter. (I use a pastry ... minutes. Take out of freezer 5 minutes before serving so you can cut it.
Combine corn syrup and peanut butter. Add Rice Krispies and ... 8 pan. Add ice cream. Spread in pan evenly. ... chocolate syrup before serving.
Mix syrup and peanut butter - chopped nuts. In crust put 1/2 of ice cream, then syrup mixture, then ... ice cream. Top with some chopped nuts.
Soften ice cream and blend in peanut butter and vanilla. Blend in whipped ... pie). Garnish with graham cracker crumbs and freeze for 4 hours.
Place 1 pint ice cream in refrigerator to soften, about 30 minutes. Mix peanut butter, syrup and Rice Krispies. ... (Use foil, not plastic wrap.)
Blend together graham cracker crumbs, peanut butter, sugar and cinnamon. Scoop ice cream into large balls and ... a stemmed cherry. Serves 6-8.
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