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Results 51 - 60 of 507 for orange bananas
Peel bananas and slice into blender or ... into small paper cups and freeze. To eat, squeeze bottom of cup. Approximately 85 calories per serving.
Combine all ingredients and mix well. Refrigerate for 24 hours, stirring occasionally. Freeze overnight or until firm. Remove from freezer ...
Mash banana. Add sugar; mix well. ... to thicken, stir. Stir once again before mixture is completely frozen. Very refreshing and easy to make.
Dissolve Jello in boiling water. Stir in orange sherbet and Cool Whip until thoroughly blended. Add remaining ingredients and chill until firm.
Place fruit in blender to taste. Blend at high speed. More bananas will thicken the juice. Use rum for a light party drink.
Blend pineapple juice with bananas in blender. Mix in the ... dinner time. Place 2 cubes in each glass and pour Seven-Up to almost fill glasses.
Put in blender in order given. Cut bananas into small pieces and ice cream into chunks, beat until blended.
Mash banana with fork or in blender. Add remaining ingredients and whirl until smooth. Orange slice makes attractive garnish. Serves 4 to 6.
Mix orange juice, milk, banana and half of sherbet in ... high until smooth. Pour into tall glasses; top with remaining sherbet. Makes 3 cups.
Soften gelatin in cold water. ... thicken. Fold in orange sections and banana slices. Turn into 3-cup mold or 4 individual molds. Chill until firm.
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