Results 51 - 60 of 82 for marinated chicken white wine

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Marinate juices on heavy aluminum foil with a little oil on top of barbecue and broil. (Can also be done in oven at 350 degrees for ...

Combine all ingredients in large ziplock bag, refrigerate overnight. Place in glass dish cover with foil. Bake at 350 degrees for 1 hour. ...

Clean wings and remove tips. Separate two remaining parts. Combine all ingredients for marinade. Add wings, coating well. Add marinade for ...

Place washed chicken breast into Ziploc bag with ... grill chicken over white-hot coals or juices the ... Dijon mustard, white wine, blueberries, remaining lemon juice, ... with blueberry mustard sauce.

In a large bowl, combine chicken quarters, garlic, oregano, pepper and ... sugar and pour white wine around them. Bake for 50 ... reserved juice over chicken.



In a large bowl combine chicken, garlic, oregano, pepper and ... sugar and pour white wine around them. Bake for 50 ... Overnight marinating is essential!

I usually add a bit ... large bowl, combine chicken, garlic, oregano, salt, pepper, ... brown sugar. Pour white wine over. 4. Bake 50 minutes ... sauceboat. About 10 portions.

Mix ingredients for marinade. Marinate chicken and onions 1 hour or more. (May be marinated overnight). Grill chicken and onions ... is crisp. Serves 4.

I use a combination of ... 3/4 teaspoon. Cut chicken into pieces 1 1/4 inch ... minutes per side or broil indoors. Baste with leftover liquid.

Crush the garlic into the wine and marinate the chicken pieces for about 15 minutes. ... 375 degrees uncovered for about 45 minutes. Serves 6.

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