Results 51 - 60 of 320 for louisiana

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Melt butter in heavy medium saucepan. Add remaining ingredients except chicken and simmer 1 hour. Preheat oven to 400 degrees. Arrange ...

Rinse beans. Place beans in large Dutch oven. Add the water. Bring to boiling; reduce heat and simmer 2 minutes. Remove from heat. Cover; ...

Heat oil; fry pork chops until lightly browned. Place 1/2 cup rice on each chop. Sprinkle onion and pepper on top of rice. In bowl mix the ...

Melt butter in heavy medium saucepan. Add remaining ingredients except chicken and simmer 1 hour, stirring occasionally. Preheat oven to ...

Soak pinto beans in water overnight. In large Dutch oven simmer pinto beans, ham hock, onion and garlic for 1 1/2 hours. Add tomatoes, ...



Rinse red beans. In large pot add all ingredients except rice and bring to boil, stirring frequently to prevent sticking. Reduce heat to ...

Season chicken with salt and black pepper; brown in hot oil in large saucepan or Dutch oven over high heat. Add sausage; cook 2 to 3 ...

2 qt. water 1 meaty ham bone or ham cut in cubes or 2 smoked pork hocks 1 lb. hot sausage, fried & drained 1 bunch green onions, tops too 1 ...

Cook chicken, strain, take meat off bone. Add roux, broth, gumbo mix (or season as you like). Let simmer until 15 minutes before serving, ...

Wash lima beans. Place in a large kettle. Add water and ham bone, onions and bay leaf. Cover and simmer over low heat until the beans are ...

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