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Results 51 - 60 of 96 for lobster tail
51. BROILED LOBSTER
Cut lobster tails down through middle of hard ... salt, pepper and powdered mustard. Beat well and heat. Pour over broiled lobster tails. Serves 6.
With a sharp, heavy knife, ... of partially thawed lobster tails. Cut through meat, but ... fork between shell and meat. Serve with lemon wedges.
Prepare white sauce mix using ... Saute mushrooms and lobster meat in butter until just ... toasted and buttered Italian bread slices. Serves 4-6.
Boil tails according to package directions. Remove ... pepper. Combine them with lobster and rice. Add celery and olives before serving. Serve cold.
Place butter, lemon juice, tomato ... boil. Place thawed lobster tails, cut side down in ... cups of dipping sauce. I grow my own fresh herbs.
56. LOBSTER SOUP
Split lobster tails in half lengthwise. Cut in ... lobster and spinach. Cool for 5 minutes longer or until lobster is tender. Yield: 4 servings.
Split the live lobsters in two, lengthwise. Crack the ... the claws and tails. Prepare the stock using ... and brown rapidly in a very hot oven.
58. LOBSTER NEWBURG
In a medium saucepan melt ... boil. Stir in lobster, dry sherry, ground red ... pepper. Heat through. Serve over English muffin halves. 4 servings.
Cut beef tenderloin lengthwise to ... butterfly. Place frozen lobster tails in boiling water (salted) to ... and garlic salt. Heat thoroughly.
Cut tenderloin lengthwise to within 1/2" of bottom. Simmer frozen lobster tails in boiling salted water 5 ... Slice roast. Spoon on wine sauce.
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