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Results 51 - 60 of 188 for lime season
51. MEXICAN PLATE
Make a dish from tin foil to marinate chicken in. Marinate chicken breast 1 hour. Turn at 1/2 hour. Place tin foil chicken and marinade ...
Marinate meat for 24 hours. Barbecue about 5 minutes on each side.
Remove fruit from melons with melon ball scoop. Chunk up fruit into bite size pieces. Toss together. In a separate bowl combine the juices, ...
55. CHICKEN FAJITAS
Mix ingredients; marinate meat for about 4-6 hours. Cook over low fire on grill.
Rinse fish; pat dry with ... plates. Pass the Ginger-Lime Sauce. GINGER-LIME SAUCE: In a ... to satisfy your taste buds! Yield: 4 to 6 servings.
Cut fillets in 1/2 inch ... into bowl containing lime juice and finely chopped onions. ... course, or as a salad before the entree at a dinner party.
58. SALSA RECIPE
Put all ingredients in blender and blend for a few seconds.
59. CHICKEN FAJITAS
Mix taco seasoning and lime juice with enough water to ... seconds. Top with lettuce, tomato, salsa and sour cream. Fold in half or like a buritto.
Combine the lime juice, garlic, cumin and red ... Spoon on pepper and onions and add lettuce and salsa if using. Serve the sandwiches immediately.
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