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Results 51 - 60 of 273 for lentil tomato soup
Rinse lentils in Dutch oven, combine 6 cups water, pepperoni, onion, tomato paste, salt, oregano, sage and ... - cover, simmer 40 more minutes.
Wash lentils. Cook in water 30 ... tamari. Simmer 20 minutes. Season with salt if desired. Sprinkle Parmesan on individual servings. Serves 6.
53. LENTIL SOUP
Mix together all ingredients except ... hours or until lentils are soft. The soup will be fairly thick. For ... add less lentils or more water.
Soak lentils in cold water to cover ... hours. Add spinach and ham during last hour cooking. Serves 8 to 10. You can also cook in a crock pot.
Place all ingredients, except for ... 2 hours until lentils are cooked and vegetables are ... spinach mingle and serve. Taste even better reheated.
Combine 4 cups water and ... minutes, or until lentils are tender, stirring occasionally. Discard bay leaf. Ladle into soup bowls; top with croutons. Each ... cholesterol, 108 mg. sodium.
Rinse lentils. Combine lentils and water in large soup pot and bring to a ... carrot, celery, and tomato paste. Simmer vegetables and lentils ... a little hot pepper.
58. LENTIL SOUP
Wash and pick lentils. Soak overnight in 2 ... Dutch oven or soup kettle, sauté onion, garlic, carrots ... cups water, pepper, tomato paste, bay leaves and oregano. ... and serve. Serves 8.
Rinse lentils; in Dutch oven combine ... water, pepperoni, onion, tomato paste, salt, oregano, sage and ... Mound bulgur in soup. Makes 6 to 8 servings.
60. LENTIL-HAM SOUP
Rinse lentils. In a 4-quart Dutch ... until lentils are tender. Stir in undrained tomatoes and parsley. Heat through. Discard bay leaf. Serves 6.
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