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Results 51 - 60 of 113 for lemon dill sauce
Whisk all basting sauce ingredients in small bowl. Cover. ... with sauce. Fish is done when thickest part is barely opaque when tested with fork.
In 2 quart saucepan melt ... Stir in cornstarch, dill weed, salt and pepper until ... in sherry and lemon juice then add shrimp. Reduce ... over rice or pasta.
Melt butter, stir in flour until smooth. Gradually add milk then bouillon, lemon juice and dill weed. Cook until slightly thickened.
Combine onion, bouillon, water and lemon juice in skillet large enough ... Stir in flour, dill weed, pepper. Add milk, mixing ... stirring constantly. Pour sauce over salmon and serve.
Wash and dry the fish. ... cream, mayonnaise, flour, lemon juice and dill weed. Spoon sauce over the fish. Bake at ... with buttered spinach noodles.
Combine first four ingredients, 1 teaspoon lemon juice and 1/2 teaspoon dill weed. Cover and chill. Combine ... Serve with dill sauce. 4 servings.
Wash and dry the fish. ... cream, mayonnaise, flour, lemon juice and dill weed. Spoon sauce over the fish. Bake at ... until fish flakes easily.
At least 1 hour or the night before, combine dill, yogurt, mustard, honey and lemon juice in a bowl. Cover ... to plates and serve with sauce.
Place butter in 4 cup ... every minute until sauce is thick and smooth. Add dill weed, parsley, lemon juice and mustard. Stir well ... cooked vegetables or fish.
Combine cucumber and salt. Let stand 15 minutes. Drain well. Combine cucumbers and remaining ingredients in a small bowl. Cover and ...
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