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Results 51 - 60 of 522 for lean steak
I have only used this recipe with venison steaks; it disguises the gamey ... Serve with mashed potatoes, noodles or rice. Decorate with parsley.
Cut beef in thin strips, ... other ingredients. Cook steak and garlic in butter until ... cook until thickened. Serve over beds of fluffy rice.
53. TEX-MEX JERKY
I sometimes don't add these. Trim meat to remove any fat or connective tissue; place in freezer. Mix all other ingredients. When meat is ...
Season steak pieces with pepper, rosemary and ... dish over rice, if you like. Serves 8. Approximate per serving: 210 calories, 7 grams of fat.
Cut steak into thin 1/4" slices, brown ... oranges. Serve over freshly boiled rice. Add a pinch of saffron to the rice while the water is boiling.
In an electric blender or ... seconds. Place the steak cubes in a bowl. Pour ... serving.) Single serving = 4 ounces protein, 1 cup vegetable.
In large skillet or Dutch ... salt and broiled steak seasoning. Cook 1 to 2 ... over top and bake at 350 degrees until hot and cheese is melted.
58. GERMAN ROLLADEN
Roll steaks with a slice of onion ... rolled beef back in the gravy, cover and simmer for 1 hour. Serve over German noodles. Makes 2 per person.
59. KOREAN SALAD
For dressing mix together the ... sugar, catsup, paprika, steak sauce, onion and vinegar and ... water chestnuts. Sprinkle bacon and egg over top.
Cut bacon into small pieces, fry in Dutch oven. Remove from pan, saute meat in pan drippings. Add garlic and mushrooms, season with bay ...
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