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Results 51 - 60 of 67 for kinds of bread
51. BREAD PUDDING
Slice the bread and spread over butter and ... well soaked. Bake it for 40 to 45 minutes at 325 degrees. Let it cool and garnish it with jelly.
52. STRAWBERRY BREAD
Mix together strawberries, eggs and oil. Sift dry ingredients into mixture, stir to blend thoroughly. Stir in nuts and pour into 3 medium ...
Mix dry ingredients; combine bananas, ... degrees. Grease 2 bread pans. Pour mixture into these. ... until knife inserted in middle comes out dry.
54. SQUASH BREAD
Combine all dry ingredients, then add liquids. Put into 2 loaf pans or small round coffee cans. Bake in a 350 degree oven for 35 to 40 ...
55. IRISH SODA BREAD
Mix together and knead on floured board. Roll out to a 1/2 inch and cut into 4. Sprinkle flour on griddle and fry.
Makes 2 loaves. Set oven ... 1 loaf frozen bread dough in half. Let raise ... Bake at 325 degrees for 30 minutes or until light brown on bottom.
Cut bread in slices. Place in foil, ... between each slice of bread with a slice of ... minutes. Do not put foil on top of bread so bacon can brown.
58. BREADED CHICKEN
Take the egg white and ... dipping the chicken. Bread crumbs and parsley finely mixed ... covered pan on a low heat. Chicken will be juicy and plump.
59. BREAD PUDDING
Combine ingredients in crock-pot. Cook on high for 1 1/2 to 2 hours, stirring occasionally.
Put the desired amount of each ingredient into a bowl. Stir well. When swirled together it is ready to spread on bread, toast, crackers, etc.
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