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Results 51 - 60 of 754 for how to bake cake
Prepare large springform pan with ... 2 packages of no-bake cheesecake as directed on box, ... blended. Pour into prepared pan. Chill overnight.
Soften cream cheese mix together with cake mix, milk and Cool Whip. ... from cake mix. Cover with plastic wrap and set in refrigerator for 2 days.
Butter spring pan and sprinkle ... into pan and bake at 340 degrees for 40 ... well. Pour over cake that is already baked and ... cracked for 1 hour.
Beat cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon ...
Blend all ingredients together. Fold into pie crust. Add favorite topping. Chill for about 1 hour.
Cream together sugar and cream ... Whip topping according to package. Add to sugar and ... cherries. Refrigerate for several hours before serving.
Combine graham crackers and butter. ... until firm. Add to cheese and Jello mixture. Spread ... Sprinkle with remaining crumbs. Chill 4 hours.
Combine over hot, not boiling, water, 1/4 cup mint-chocolate morsels and butter; stir until morsels are melted and mixture is smooth. Add ...
In a large bowl, beat ... Tap on counter to break any large air bubbles. ... spatula around cheese cake and remove sides of springform ... you make crust. Bake 1 cup unblanched pecans 10-15 ... until ready to fill.
Preheat oven to 300°F. Combine butter, crumbs and ... into prepared pan. Bake at 300°F for 50 minutes ... minutes longer. Cool. Chill before serving.
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