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Results 51 - 60 of 170 for hot salsa dip
Combine beans and chili powder; ... Serve with tortilla chips. The avocado mixture can be served alone or as a dip or topping for Mexican dishes.
Melt Velveeta in crock pot ... cheese mixture is melted, add Rotel, salsa, and jalapenos (optional). Add half-n-half as needed to keep dip creamy.
53. CHEESE DIP
Brown the hamburg and sausage. ... and melt. Add 1/2 cup of salsa, more to taste. Combine all ingredients in crock pot. Serve with taco chips.
54. CHEESE DIP
Cut cheese into chunks and ... add to cheese in crock pot. Add salsa to cheese mixture and let cook until hot. Stir often. Dip tortilla chips.
55. HOT NACHO DIP
Pour all ingredients into a slow cooker. Mix well. Heat on low for 2 hours. Serve hot with white corn chips. Makes large batch.
56. HOT CRAB DIP
Mix all ingredients and put in crock-pot on low for 3 to 4 hours. Stir every 30 minutes. Serve with crackers.
57. VEL BURALSA DIP
Melt Velveeta cheese in crock pot. Add browned hamburger and salsa. Cook about 1/2 hour. Then you're ready to dip.
In electric blender or food processor container, blend beans, salsa and garlic until combined but ... Serve as a dip with pretzel chips. Makes 1 1/3 cups.
59. CHEESE DIP
Brown and drain hamburger. Mix all ingredients in crock pot on high for 1 hour. Keep warm on low.
Preheat oven to 350°F. Brown ... refried beans and salsa. Place 1/2 of the ... 30 minutes. This mixture can also be used in burrito shells.
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