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51.
HAM, BROCCOLI AND RICE CASSEROLE
Cook broccoli according to directions on box, then chop. Combine the first 7 ingredients in a 1 1/2 quart casserole. Sprinkle bread crumbs ...
Ingredients: 8 (cream .. crumbs .. rice .. soup .. spears ...)
52.
HAM APPETILLAS
Remove tortillas from refrigerator. Combine ... four slices of
ham
over the cheese. Tightly roll ... ounce chopped imitation crab) to mixture.
Ingredients: 7 (cheese .. ham .. mayonnaise .. tortillas ...)
53.
CANNED HAM IN THE CAN
Remove key from can. Punch holes in can with can opener. Put in 350 degree oven for 30 minutes. Remove from oven and pour off liquid. Pour ...
Ingredients: 1
54.
MACARONI, HAM AND CHEESE SALAD
1. Combine cooked macaroni,
ham
, cheese cubes and peas ... shallow salad bowl. Mound salad on top. Arrange cones around outside of platter or bowl.
Ingredients: 16 (cheese .. cubes .. cuts .. juice .. salt .. tomatoes ...)
55.
BEE'S HAM AND CHEESE BISCUITS
Mix butter, onions, poppy seeds, mustard and Worcestershire sauce together.
Ingredients: 8 (biscuits .. mustard .. rolls .. sauce .. seeds ...)
56.
BOILED HAM AND CABBAGE (VIRGINIA STYLE)
Peel potatoes and cut into fourths. Cut cabbage in 3 inch chunks. Place in pan and cover and boil 20 minutes, or cook 4 minutes in pressure ...
Ingredients: 6 (cabbage .. ham .. potatoes .. salt ...)
57.
HAM IN A GARDEN
In a large skillet over medium heat, heat the butter and add the onion and green pepper, sautéing until onion is light brown. Add ...
Ingredients: 13 (juice .. leaf .. pieces .. turmeric ...)
58.
HAM, PECAN, BLUE CHEESE, PASTA SALAD
Cook pasta, drain, rinse with cold water and drain. Combine pasta and remaining ingredients except Parmesan cheese, tossing well. Sprinkle ...
Ingredients: 10 (cheese .. oil .. parsley .. pasta .. pecans .. pieces ...)
59.
HAM DELIGHT
Split rolls open. Spread melted butter first. Spread 1/3 mix on each pack of rolls. Cover and bake 400 degrees for 10 to 15 minutes.
Ingredients: 8 (cheese .. mustard .. sauce ...)
60.
HOME STYLE HAM 'N BEAN SOUP
In a large kettle or Dutch oven combine all ingredients. Bring to a boil; reduce heat. Simmer, covered, 20 minutes. Skim off fat, if ...
Ingredients: 9 (broth .. flakes .. leaf ...)
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