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Results 51 - 60 of 108 for graham wafer crust
Cookie crumb crusts are easy because there is ... degrees for 8 to 10 minutes or until golden brown. Cool. Also good to use as a cheesecake crust.
Mix peanut butter and cream cheese until fluffy on medium speed. Add powdered sugar and Cool Whip. Pour into 2 pie shells and garnish with ...
Heat 1 1/4 cup orange ... beating until stiff peaks form, about 3 to 4 minutes. Fold in Jello mixture. Spoon into crust; chill 2 hours or until firm.
Mix well and spread in ... 15 minutes and put over crust. Have ready and layer in order given: Chill 24 hours or can be frozen for future use.
Place bars, marshmallows, and milk in the top of a double boiler, stir until chocolate is melted. Cool. Whip the cream and fold into cooled ...
56. BANANA CREAM PIE
Prepare pudding. Arrange banana slices on bottom and sides of pie crust. Pour pudding into pie crust. Chill. Top with whipped topping.
Mix Eagle Brand milk and lemon juice. Fold in whipping cream. Chop berries (defrosted) and add to milk mixture. Pour into pie shell and ...
58. PUMPKIN DELIGHT
Cream sugar and cream cheese ... mix. Spread over crust. Heat in double boiler ... cool, add 1/2 cup Cool Whip, then spread over cream filling.
Mix together all ingredients until well blended in 9" glass pie plate. Press crumb mixture firmly against bottom and sides of pie plate. ...
Combine vanilla wafer crumbs, cocoa and melted butter ... Equal over warm crust. Cool. Servings 8. Exchange 1/2 bread and 2 fat. Calories 140.
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