Preparation: 1. Arrange ribs in ... juice from canned pineapple into pan with ribs but ... sprinkle with candied ginger. Good served with: Hot ... wonderful on cooked rice.
1. Mix together ground pork, water chestnuts, green onion, ... aside. 4. Drain pineapple juice into saucepan. Stir in ginger, cornstarch and soy sauce. ... a week or two.
Cut pork into 1/2 inch cubes and sprinkle with ginger and Kitchen Bouquet. Toss lightly ... 10 minutes. Drain pineapple juice and mushroom broth into ... a week or two.
Marinade: Mix brown sugar, soy sauce, garlic salt, ginger and 1/4 cup pineapple juice from can. Cut pork into 1 inch cubes and ... cooking.) Serve with rice.