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Results 51 - 60 of 83 for ginger jam
Saute garlic, ginger, and onion in the ... chutney or pepper jam. Saute briefly. Add chicken ... developed in a Weber or other covered barbecue.
Drain pineapple, reserving juice. Brown ... vegetables. Remove. Blend jam, reserved juice, vinegar, and ... into cornstarch and ginger. Add to skillet. Cook ... leave out the pork.
Saute ham in butter. Drain ... Add syrup, plum jam, ginger to skillet; blend. Cook until ... in other ingredients; heat through. Serve on rice.
Place sweet potatoes, eggs, honey, melted butter, cinnamon, ginger, nugmeg and season in ... butter and apricot jam in a sauce pan and ... is bubbly and glazed.
Rinse chicken. Pat dry with ... saucepan combine plum jam, lemon juice, water, ground ginger, and onion powder. Cook ... Makes 4 to 6 servings.
56. PLUM CHICKEN
Mix last seven ingredients together and stuff chicken. Mix these ingredients together with the remaining 4 tablespoons of hot water. Place ...
57. CARROT JAM
Scrape and grate carrots. Cook ... 15 minutes or until it is the right jam consistency. Stir in ginger just before filling jars. Seal tightly.
Combine all ingredients except pectin; mix well. Bring to full boil. Boil hard 1 minute, remove from heat and add pectin. Put in pint jars ...
59. AUTUMN JAM
Combine pie mix, lemon juice, ginger and pectin in large saucepan. ... minutes. Skim off foam, if necessary. Pour into prepared jars. Makes 6 cups.
60. GREEN TOMATO JAM
Wash tomatoes, remove dark spots. ... kettle. Sprinkle with ginger and sugar. Let stand overnight. ... lemons. Cook until clear. Pour into hot jars.
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