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Results 51 - 60 of 340 for frozen ice
Crust: Add 1/2 stick butter ... 1/2 gallon chocolate ice cream, softened. Chop up 12 ... pie. After completely frozen. Topping: Squeeze bottle of ... serve on the side.
Blend all ingredients until smooth. Serves 2.
Make double strength coffee by ... on high until ice is crushed and drink is ... hershey's chocolate syrup to original recipe. Top with whipped cream.
For chocolate crunch crust, melt butter and chocolate chips in heavy sauce pan over low heat. Remove from heat; gently stir in cereal until ...
Lightly coat an 8 inch ... well blended. Stir ice cream in a large bowl ... foil. Freeze at least 4 hours. Can be made up to 1 week before serving.
Mix butter with crushed Oreos ... pan. Layer the ice cream, peanuts, syrup, Cool Whip on ... Oreos. Sprinkle Oreos on top and freeze until set.
Crush cookies in blender or ... Cover with softened ice cream. Freeze. Bring to boil ... dessert set out for a few minutes so it is easier to cut.
You also need 24 four-ounce ... or so of ice cream and top with cake ... freezer and sell them at 25 cents each to children during our coffee hour.
Crush 40 Ritz crackers. Mix ... 1 quart vanilla ice cream. Mix together well and spread into pan. Freeze. When ready to serve, frost with Cool Whip.
Prepare pudding using 1% low fat milk. Mix with all other ingredients. Pour into 9 x 9 inch pan or individual serving bowls. Cover and ...
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