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Results 51 - 60 of about 820 for french soups
Combine all beans. Divide into 14 (2 cup) packages for gift giving.
Melt butter in 5-quart Dutch ... 45 minutes. Ladle soup into individual heat-proof bowls. Add a slice of the toasted French bread to each. Top each ... browns. Makes 4 quarts.
In a large covered saucepan, ... minutes. Ladle hot soup into six ovenproof bowls. Top each with a piece of French bread. Cut each slice of ... immediately. Yield 6 servings.
Saute onions in butter until ... are tender. Spoon soup into earthenware or other oven ... serving with toasted French bread. Sprinkle with grated cheese. ... melted and golden brown.
Slice onions. Melt butter in ... black peppers to soup. Stir. Shred cheese. To ... thin slice of French bread into the bottom of ... melts. Serve at once.
Stir in 7 cups onions ... into onions. Return soup to low heat and simmer ... thick) slices of French bread; spread with butter and ... Parmesan cheese and broil.
Saute onions in butter until brown and tender. Add to soup, water, and wine mixture ... over edge of bowl. Bake at 350 degrees until cheese melts.
Slice onions 1/8 inch thick. Melt butter in large soup pot and saute onions for ... with slice of French bread and Swiss cheese. Place ... minutes. Makes 2 quarts.
Place dried peas and beans ... carrots and cook 20 minutes. Add salt and pepper and the can of tomatoes. Add picante sauce if spicy soup is desired.
Cut onions into julienne strips ... and let simmer for 1/2 hour. Serve in soup bowls, add 3 or 4 croutons and sprinkle top with grated cheese.
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