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Results 51 - 60 of 332 for eggplant in milk
In 3-quart saucepan, cook bacon until ... not brown. Add eggplant, potato, broth, salt and ... slightly. Stir in milk or cream. Heat through and ... 4 side dish servings.
Wash eggplant. Beat remaining ingredients with ... deep) to 375°F in large skillet. Cut eggplant into ... If desired, salt to taste. Serves 4.
53. BAKED EGGPLANT
Put eggplant slices in salted water for half an ... Sprinkle with a little milk and bake in oven until eggplant is tender and the cheese is melted.
54. STUFFED EGGPLANT
Cut off and discard leaves and stems of each eggplant. Cut eggplants in half lengthwise. Soak in salted ... stir in warm milk; then stir vigorously. Return ... Serves 6 to 8.
Peel eggplants. Slice into rounds 1/2 ... with salt. Place in deep bowl. Cover with cold ... Slowly stir in milk. Cook over medium heat, ... thick. Do not soak.
56. BAKED EGGPLANT
Remove stem and peel eggplant. Slice into 1/2 inch ... flour, egg and milk mixture and then into bread ... or until done. Makes 2 to 4 servings.
57. EGGPLANT LASAGNA
Peel eggplant and slice (thin). Beat 2 eggs with 1/4 cup milk in bowl. Put bread crumbs in ... 25 minutes. Serves hot - great in Italian roll.
Peel eggplant. Slice long way as ... 2 eggs and milk. Dip eggplant in egg mix, then bread crumbs. ... degree oven for 1 hour. Serve immediately.
Break eggs into a deep ... arrangement, setting up eggplant, flour and egg batter. Begin to dip eggplant in the flour, and then pass ... Beaujolais, Cabernet or Zinfandel.
Preheat oven to 400°F. Slice eggplant 1/2-inch thick. Dip slices in egg mixture, then into bread ... Top with Parmesan. Bake for 20 minutes.
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