Results 51 - 60 of 2,550 for egg roll in bowl

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1. Soften the yeast in warm water. In a small mixer bowl beat together the butter, sugar ... one of the eggs; reserve the egg white, ... lightly floured surface roll the remaining dough to form ... - milk - butter.

In a bowl sprinkle 1 envelope yeast over ... evaporated milk, 1 egg, 1/3 cup sugar, 1/2 ... 4 parts and roll 1 part at a time ... frozen. Makes 32 croissants.

In a very large bowl, mix together thoroughly with ... about 10 folds. Roll out 1/2 inch and cut ... cups milk, 1 egg to 2 cups mix. Beat ... 3/4 cup chopped nuts.

Shred mushrooms. Remove bones and ... Rinse bean sprouts in cold water; drain. Heat wok ... colander in a bowl and the bowl in the ... below center of egg roll skin. 3. Fold corner of ... Sweet & Sour Sauce.

Put flour in a large bowl. Cut lard into the ... 1 hour. Break eggs into a bowl; put sugar ... it into dough. Roll it flat with a rolling ... for another 5 minutes.



1. In a small bowl, soak black mushrooms in ... large bowl, beat egg well. Add black mushrooms, noodles, ... don't dry out. Roll up according to directions on ... Repeat with remaining wrappers.

1. Put the flour into a large mixing bowl; make a well in the center, add the eggs, olive oil, and about ... rolling). 4. To roll: Divide the dough in ... oil and grated Parmesan.

Dissolve yeast in water. Add the flour and ... in a warm bowl the sourdough starter, 1 cup ... a flat surface. Roll the dough into a long ... or lightly beaten egg or egg whites. This is ... air can circulate freely.

Traditionally shaped in wreath form, or "corona di ... Dip 5 uncooked eggs in food dyes to color; ... into a large bowl: Blend in: Stir softened ... for 10 minutes. Roll each ball out into a ... Eggs will be hard-cooked.

Soften 1 package active dry yeast in 1/2 cup warm water (110 ... Pour in large bowl and stir in: Cool to ... lightly floured surface, roll dough into rectangle 1/4 to ... mixture of: 1 egg yolk slightly beaten, 1 tablespoon ... Makes 24 crescent rolls.

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