Results 51 - 60 of 94 for easy punch pineapple juice

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Mix together, pour over ice.

Dissolve gelatins in boiling water; add next three ingredients. Stir in one tray of ice cubes until melted. Spoon in sherbet. Serve ...

Mix all ingredients, except gingerale and ice ring, until sugar is dissolved. Add gingerale and ice ring just before serving.

Make as little or as much as needed. Delicious. Garnish with a ring made of crushed pineapple.

Mix. Add 1 quart ginger ale for each quart of ingredients. May be frozen. Add ginger ale when ready to serve. Serves about 75 people.



Mix all ingredients in gallon jug. Finish filling jug with water. When serving add 1 bottle of ginger ale.

Combine kool-aid, sugar and water. Add pineapple juice. Put in ice cubes, then add ginger ale. Serve at once.

Mix all together in punch bowl. Very refreshing.

Mix all ingredients in a large container. Put in freezer and let freeze. Before serving take out of freezer and let thaw to a slush.

Mix all ingredients. May be made ahead and frozen. 48 (1 cup) servings.

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