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Results 51 - 60 of 68 for dried beef sandwich
51. BEEF SANDWICH
Bake at 250 to 300 ... cooking so that beef becomes shredded. Serve as sandwiches. ... beef may be used if the taste of onion is preferred milder.
Place in buns and wrap in foil. Bake 350 degree oven until heated through, about 20 to 25 minutes.
Mix above ingredients together and bake, covered at 325 degrees for 6 hours or in slow cooker for 6 hours on high.
Cook slowly for at least 30 minutes.
Mix all ingredients except tomatoes and lettuce, in 3 1/2 to 5 quart slow cooker. Cook on high (300 degrees) for 8 hours. With wire whisk, ...
Put the meat and water in a crock pot and cook until meat falls apart. Mix remaining ingredients together and add to the meat. Simmer for ...
57. BEEF SANDWICHES
Place roast in crock pot. Combine soy sauce, bouillon and spices. Pour over roast. Add water to almost cover roast. Cover and cook over low ...
Brown meat. Add other ingredients. Bake at 250 degrees for 6 hours in covered pan. Meat will fall apart by using a fork; mix meat with ...
59. HAMBURGER GOO
Brown beef in skillet over medium heat. ... ketchup and vinegar. Sprinkle flour on mixture and mix together. Simmer about 20 minutes. Ready to serve.
60. HAMBURGER GOO
Put the beef in the skillet. Stir and ... minutes. Cut buns in half and put them together with the beef mixture in between. Makes 6 sandwiches.
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