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Results 51 - 60 of 290 for cubed spiced
Brown meat in cast iron pan with butter, onions and garlic; then mix all ingredients and simmer in cast iron pot for at least 2 hours. Add ...
Boil water, salt, sugar, vinegar and spices together. Cool to lukewarm. Marinate ... into 1/2 inch cubes, and mix into dry ... in a colander. Slice.
In 8 quart pot boil ... meat, vinegar, pickling spice and onion until meat is ... meat, cut into cubes. In large bowl put ... to sour beef mix.
Heat oven to 400°F. Spray ... powder, pumpkin pie spice and salt-mix well. In small ... cups. Press 1 cube of cream cheese into center ... or 1 1/2 carbohydrate.
55. NORTHERN HERRING
Put first ingredients in gallon glass or earthern crock. Place in refrigerator for 48 hours. Wash fish in cold water several times. Dry on ...
In Dutch oven, heat oil, ... bell pepper, Taco Spices & Seasonings and cornmeal. Bring ... 6 servings. Serve with chips and crispy green salad.
57. SKINNY BEEF STEW
Simmer together 1/2 hour or pressure cook for 5 minutes. Add frozen mixed vegetables. Simmer 15 minutes or pressure cook 1 minute. If too ...
58. MOCK TURTLE SOUP
Brown meat, drain grease, add onions and simmer a few minutes. Add flour, stir. Then add balance of ingredients and cook slowly for 2 to 3 ...
In a bowl, mix ham ... water, vinegar, pickling spice, sugar and pepper until ... and chill overnight. To serve, drain off liquid. Makes 3 cups.
Cook & drain sausage add ... and add bouillon cubes. Sprinkle spices and stir thoroughly. Cook till ... needed or serve when thoroughly heated.
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