Cuban Food - Recipes - Page 6

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Results 51 - 60 of 106 for cuban food

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51. CUBAN CHICKEN FRICASSEE

In a large pot simmer the garlic and the onions in the olive oil, after it turns transparent (5 minutes). Add tomato sauce and ...

52. CUBAN CHICKEN CROQUETTES

Cook chicken with all the ingredients except tomato paste and flour. Cover with enough water to cook. Add tomato paste and continue little ...

53. CUBAN CHICKEN

Preheat oven to 425 degrees. Boil potatoes for 10 minutes. Flour chicken breasts. In baking pan, melt butter and olive oil in oven. Arrange ...

54. CUBAN BREAD

Dissolve yeast in water. Add salt, sugar and flour. Mix with dough hook. Let rise in oiled bowl until double in size. Punch down. Shape ...

55. CUBAN BREAD

1. Dissolve the yeast in the water, beating it in with a wooden spoon, or use dough hooks on an electric mixer at low speed. 2. Add enough ...

56. CUBAN CHICKEN SALAD

Prepare dressing and add lemon juice. Refrigerate until ready to use. Combine all salad ingredients except avocado. Refrigerate. Just ...

57. CUBAN CHICKEN

Heat salad oil and pepper in a large frying pan; add onion, garlic, rice and cook over low heat until yellow. Add stock and paprika. Cover ...

58. CUBAN CAKE

Boil to brown half of the sugar and add the milk with water. Let cool. Beat together the remaining of the sugar with the butter. Add the ...

59. CUBAN CASSEROLE

Saute first 5 ingredients in oil in skillet. Combine mixture with beans and rice in large casserole; toss lightly. Cover. Bake at 350 ...

60. CUBAN BREAD

Put 4 cups flour in large mixer bowl. Add yeast, salt, and sugar. Blend these ingredients well. Pour in water and beat with bread hook. ...

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