Have ready a big (8-10 ... tender. While this cooks, scrape the roux out ... tomatoes, parsley, dried shrimps (if you are lucky enough ... anything that is good.
STUFFING: Prepare rice mix according ... In medium skillet, cook green onions in hot butter ... heat. Stir in shrimp, currants, almonds and nutmeg. ... with a blush wine.
In a saucepan, blend brown ... into boiling mixture. Cook until thickened, about 1 or ... in pork or shrimp and heat thoroughly. Serve with hot, fluffy rice.