Co Au Vin - Recipes - Page 6

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Results 51 - 60 of 85 for co au vin

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51. COQ AU VIN

Sprinkle the chicken pieces with thyme, salt, pepper on both sides. Brown the chicken in the bacon fat. Add everything else and season to ...

52. CHICKEN COQ AU VIN

Cut up the chicken into serving portions, the smaller the better. Slice onion and simmer in butter in a large skillet until the onion is ...

53. SCALLOPS AU VIN

Mix butter, garlic, onion, paprika and wine in glass bowl. Cook on high for 2 minutes. Cook scallops in glass casserole on high 4-5 minutes ...

54. CHICKEN & BROCCOLI AU VIN

Rub a 7 x 11 inch shallow casserole with the garlic clove. Place the chicken in the casserole and top with broccoli. Salt and pepper ...

55. COQ AU VIN

Coat chicken with flour. In a heavy kettle, cook chopped onion is oil until soft; add chicken and brown well on all sides. Pour in wine and ...

56. COQ AU VIN

Saute bacon and onions in 1 tablespoon of butter until glassy. Add wine, bay leaf, garlic and salt. Wash and dry chicken parts, salt and ...

57. ROLLED COQ AU VIN

Sprinkle chicken with salt and pepper. Flatten and roll tightly. Brown chicken rolls in butter. Add onions, garlic and mushrooms; saute ...

58. COQ AU VIN

Melt butter in Dutch oven. Brown chicken strips in melted butter. Add 2 1/2 cups chicken broth; reduce heat and simmer about 15 minutes. ...

59. COQ AU VIN

Using 2 large frying pans (I use a big club aluminum Dutch oven over two burners), brown chicken in 1/4 cup of the butter, turning to brown ...

60. BEEF CUBES AU VIN

Brown meat and onions in butter. Add mushrooms, wine and seasonings to meat. Simmer (260 degrees) in electric fry pan for 1 1/2 to 2 hours ...

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