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Results 51 - 60 of 91 for chuck roast marinade
This boneless beef roast is marinated in a flavorful ... Remove roast from marinade. Place on roasting pan. ... Oven temperature: 300 degrees.
Sprinkle meat with tenderizer and ... Pour over the roast and marinate for at least ... roast from the marinade and grill; baste frequently with marinade. Cook to desired doneness.
In saucepan combine first 8 ... meat, reserving the marinade. Use tenderizer on meat ... Cook 20-25 minutes turning and brushing with marinade.
54. SAUERBRATEN
Four days before serving: In ... towels. Put in marinade. Refrigerate, covered, 3 days, ... over it. Serve meat thinly sliced with more gravy.
Combine water, sherry, soy sauce, ... and ginger. Place roast in utility dish; add marinade, turning to coat. Cover ... Serve gravy with pot roast.
56. CARNE ASADA
Place meat in shallow glass ... Remove meat from marinade; grill 6 inches from ... guacamole or a crisp green salad and crusty bread. Serves 8.
With wide - pronged cooking fork, poke holes in roast over all the surface. Combine ... taking care that marinade seeps into holes. Let stand ... Serves 6 to 8.
58. BLACK BEEF
Place all marinade ingredients in blender. Blend until ... of broiler pan. Roast 30 minutes at 350 degrees; ... good for chicken cooked on grill.
59. SAUERBRATEN
Combine all ingredients, except the ... Pour over the roast (in a glass or ceramic ... and strain the marinade. After the meat is ... are traditional side dishes.
Place the roast in a pan with the ... meat, reserving the marinade and pat dry with a ... topped with the grated zest of the limes and lemons.
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