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Results 51 - 60 of 67 for chocolate fudge sauce
Line 9 x 13 pan ... Spread 1 cup chocolate fudge sauce over crust. Freeze 30 minutes ... Cover, freeze until firm, at least 4 hours or overnight.
Melt chocolate chips over very low heat. ... half if desired. Serve warm over ice cream or pound cake. Refrigerate leftovers. Makes 1 1/2 cups.
Day before: Prepare cake mix ... stiff; fold in fudge sauce. Frost lower layer of ... toffee or chopped chocolate kisses. Set top layer in ... cream is the best.
Crush or grind cookies (with ... top with Hot Fudge Sauce. If preferred, after balls ... milk, sugar and chocolate. Heat, stirring occasionally, until ... Do not add water.
Fill chocolate crumb crust with half of ... top pie with fudge sauce and cut pie into eighths ... whipped cream and drizzle with chocolate syrup.
Preheat oven to 325 degrees. ... medium low heat until heated through. Cut pie into wedges. Transfer to plates. Serve, passing sauce separately.
Using a medium scoop, make ... top with hot fudge sauce. Melt butter in a ... milk, sugar and chocolate. Heat, stirring occasionally, until ... Do not add water.
Bake cake mix according to ... Mrs. Richardson's butterscotch/caramel/hot fudge sauce over surface of cake. Allow ... after arrival at destination.
Mash cream cheese with 1 ... Drizzle 1/4 cup fudge sauce over the bananas. Cover with ... with extra whipped cream or whipped topping if desired.
Heat oven to 400 degrees. ... strawberries and whipped cream. Garnish with reserved whole strawberries. Drizzle with fudge sauce. 12 servings.
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