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Results 51 - 60 of 210 for chinese fried rice
Add rice sticks to 1 1/2 cups ... stir fry 30 seconds. Add remaining vegetables, meat, rice sticks and chow sauce. Stir fry 3 minutes. Serves 2.
Heat pan. Add 2 tablespoons ... cup cold cooked rice and saute. Add 2 eggs, ... done. For variety, add 2 cups chopped meat (ham, bacon, etc.).
1. Prepare rice as label directs. Refrigerate cooked ... through. 4. To serve, spoon fried rice into warm bowl and sprinkle with chopped green onions.
Marinate beef or pork in ... until cooked. Add rice. Stir fry 3 minutes. ... eggs. Cook 2 to 3 minutes, stirring constantly. Serve immediately.
Bring to 1 cup of ... onion and the rice (1/2 of the precooked salad ... everyday dinner of chicken or pork chops. Makes about 3 cups or 4 servings.
To accompany your cook out ... reach for the rice box and... Cook until tender ... serve 8 people with hearty portions or 10 moderate portions.
Marinate beef or pork in ... until cooked. Add rice. Stir fry 3 minutes. ... Add eggs. Cook 2-3 minutes, stirring constantly. Serve immediately.
Bring water to a boil and add rice. Set aside. Cook egg ... over medium heat until vegetables are done. Add more soy sauce to individual taste.
Scramble egg in oil in ... scallions, and garlic; bring to boil. Stir in rice. Cover; remove from heat and ... minutes. Stir. Makes 4 servings.
Scramble egg in oil in ... soy sauce, scallions and garlic; bring to boil. Stir in rice. Cover; remove from heat and let stand 5 minutes. Stir.
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