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Results 51 - 60 of 195 for cheese frittata
Slice sausage, cook in medium ... cup of the cheese. Pour over vegetables in ... platter. Slice like a pie and serve with sour cream on the side.
Heat liquid drained from artichokes in a skillet over medium heat with onion and garlic salt. Sauté onion until tender. Starting ...
53. CRAB FRITTATA
Drain crab. Melt butter in ... eggs, milk and cheese. Combine crab with asparagus ... 20 minutes or until firm. Garnish with parsley. Serves 6.
54. FRITTATA
Soak bread in a mixture ... other herbs. Add cheese. Fold in the egg ... pour in the frittata mixture and bake at 350 ... the skillet. Serves 2.
55. STRATA FRITTATA
Cook sausage and drain. Saute zucchini, spinach, peppers and onion in 1 tablespoon butter (vegetables should remain firm). Mix dry mustard, ...
Place oil in skillet over ... milk and Parmesan cheese. Pour in skillet; blend ... minutes. Can be placed on a plate and sliced or served from pan.
57. 3 GREEN FRITTATA
Preheat oven to 325 degrees. ... with additional Parmesan cheese if desired. Bake at 325 ... A great way to sneak your vegetables to the table.
In 12 inch skillet, saute ... Sprinkle generously with cheese and bake in 375 degree ... cream and seasonings can be prepared 30 minutes ahead.
Prepare: Optional: Add chopped ham, ... top of the frittata. Turn the omelet pan ... sprinkled with Romano-Parmesan cheeses. Add a fruit dish ... a way to live!!
60. PHILLY FRITTATA
Melt butter in 10 inch ... Combine softened cream cheese and milk, mixing until well ... cheese. Continue baking 10 minutes - 6 to 8 servings.
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