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Results 51 - 60 of 121 for buttercream cake
Preheat oven to 350 degrees. ... two 8-inch round cake pans. Combine flour, salt and ... with Strawberry or Buttercream Icing. Combine 1/4 cup butter, ... consistency. Beat until creamy.
Heat oven to 350 degrees. ... frost with One-Bowl Buttercream Frosting. In small mixer bowl ... needed). Blend in vanilla. About 2 cups frosting.
53. CELEBRATION CAKE
Makes 12 servings. (This recipe ... in food processor. CAKE: Preheat oven to 375 ... form four layers. BUTTERCREAM: Place water and sugar ... is an exquisite cake.
Chill cake for one hour, trim edges ... coffee, boiling water and cocoa, over low heat. Add chocolate mix to sugar mix. Chill, covered 20 minutes.
Preheat oven to 350 degrees. ... flour 2 (9") cake pans. Cream butter and sugar ... instructions. Fold in chocolate chips when ice cream is completely.
Heat oven to 350 degrees. ... out clean. Cool cake in rounds 10 minutes, remove ... Frost with One-Bowl Buttercream Frosting. 8-10 servings. In small ... this recipe for frosting.
A coconut sponge cake, filled with chocolate butter ... layers with Chocolate Buttercream, stacking them to re-form ... Decorate with chocolate curls.
Preheat oven to 350 degrees. Combine cake mix, butter and 1 egg. ... Bake at 350 degrees for 30-40 minutes. Cool; frost with reserved frosting.
59. RED VELVET CAKE
Preheat oven to 350 degrees. ... (making a four-layer cake) to frost. Heat milk; ... fluffy. Add milk to sugar mixture and beat well. Add vanilla.
Combine cake mix, butter and 1 egg. ... frosting mixture; beat 3-5 minutes. Spread over base. Bake at 350 degrees for 30-40 minutes. Cool; frost.
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