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Results 51 - 60 of 68 for breakfast casserole potatoes
Cook potatoes in skins. Chill. Skin and ... fry in a pan. Put eggs on top of potatoes then layer ham and cheese. Bake 30 minutes at 350 degrees.
Place potatoes and onion (if used) in ... with cheese and refrigerate overnight. Spread soup over top and bake for 1 1/2 hours at 325 degrees.
Mix together and pour over top: Bake at 375 degrees for 30-40 minutes. Delicious!
Brown sausage, crumble and drain. Cook potatoes in sausage skillet about 15 ... degrees for 35 minutes or until firm. Let stand 10 minutes and serve.
Melt butter; gradually add eggs ... smooth. Stir in potatoes, meat and half the ... minutes. Top with remainder of onions. Bake 5 minutes longer.
In a large skillet, cook bacon and onion until bacon is crisp. Drain all but 1/2 cup of the drippings. Add hash browns to skillet; mix ...
Grease a 9 x 13 inch glass baking dish. Spread hash browns in dish; sprinkle with sausage. In a bowl, beat eggs and milk together. Add ...
Steam broccoli and set aside. ... mix well. Spread potato slices in 15 x 10 ... Spread broccoli over potatoes and sprinkle evenly with ham. ... top of the casserole. Pour egg and milk ... 15 minutes before serving.
Grease a 2 or 3 ... beat eggs, milk and mustard until frothy. Pour over layers, cover casserole and refrigerate overnight. Bake at 350°F 1 hour.
Spray 9 x 9 inch pan with pan coating. Slice potatoes on bottom. Salt and pepper ... you can add 1/4 cup green peppers and 1/4 cup chopped onion.
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