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Results 51 - 60 of 157 for boneless pork loin chop
In a large bowl, combine flour, butter and salt. Blend ingredients until well combined and add water, one tablespoon at a time, to form a ...
Preheat oven to 350 degrees. ... (on rack) place pork seam down. Rub roast with ... for well done. Makes 8 servings. Salt and pepper, to taste.
53. CHALUPAS
GARNISH: Grated cheese, chopped onions, ... excess fat off pork. Place all of ingredients ... it is not boneless, remove meat from bone). ... Very delicious and tasty!
54. PORK OSCAR
Cook asparagus according to package ... inch pieces. Sprinkle pork with pepper. Dip flour to ... with snow peas, carrots and tarragon. Serves 4.
Rub pork loin with garlic powder, salt and ... roast and spoon leek sauce over meat. Serve with mashed or roasted potatoes. Makes six servings.
Core, seed, and chop fine. Preheat oven to 400 ... middle of the loin of pork, taking care not to ... honey, and spices. Puree; brush on meat.
Combine all ingredients, except pork chops. Marinate pork in mixture 30 minutes. Grill over hot coals for 12-15 minutes, turning once.
Trim fat from pork; cut into sliced 2 ... vermicelli, green onions and 1 tablespoon soy sauce; toss until thoroughly mixed, about 2 minutes. Serves 6.
59. PORK SCHNITZEL
Place pork loin chops between 2 sheets of waxed ... golden brown (about 3 minutes per side). Remove cutlets to warm platter. Serve immediately.
Spray straight sided 10" skillet ... side of each pork chop with 1/4 teaspoon mustard. With ... sauce over pork chops. Serve with rice or noodles.
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