| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 149 for blueberry crumb cake
Combine crumbs, 1/4 cup sugar, butter, ... mixture. Add the blueberry puree, lemon juice, and 1/2 ... blueberries, and mint leaves, if desired.
Combine; bring to boil, stirring 5 minutes. Puree in blender with 1 tablespoon lemon juice; cool. Wrap outside of 9 inch springform pan ...
Cream sugar and butter, add ... in blueberries. Pour into 9 x 13 pan and spread the crumb mixture over batter. Bake at 375°F for 35 minutes.
Heat oven to 300 degrees. Mix crumbs, 1/4 cup sugar and ... Stir in reserved blueberry liquid and lemon juice. Cook, ... juice into pie filling.
1. Generously grease a 12-cup bundt cake dish (microwave safe); coat with graham cracker crumbs. 2. Beat remaining ingredients ... is of desired consistency.
Combine crumbs and butter; press onto bottom ... cheese. Substitute strawberry slices for blueberries. Substitute raspberries for blueberries.
Beat sugar, butter and eggs. ... in blueberries. Mix crumb topping and put on top. ... for 45-50 minutes. Good served warm with whipped cream.
Combine first 3 ingredients, mixing ... edge of the cake. Be careful not to ... in the oven being careful not to let cake burn. Serving Size: 8
Oven 350 degrees. Muffin tins - grease and flour or use liners. In large mixing bowl, place flour, sugar, shortening, milk, eggs, baking ...
Prepare lemon custard. Prepare muffin ... Sprinkle graham cracker crumbs over batter. Microwave uncovered on ... refrigerate until cooled, about 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables