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Results 51 - 55 of 55 for blackened onions
51. BLACKENED FISH
Heat black skillet for at least 10 minutes until very HOT! Melt 3 sticks unsalted butter, dip fish fillets into butter. Place in skillet, ...
52. BLACKENED FISH
Thaw fish, if frozen. In ... minutes or until blackened. Turn fish and drizzle ... Drizzle with any remaining melted butter. Makes 4 servings.
Dip fish in melted butter and then in mixture of seasonings. Cook in cast iron skillet, preheated until pan is very hot. Cook 2 minutes on ...
Combine dry spices in flat ... skillet about 2 minutes per side. The spices are blackened by intense heat, leaving meat white and moist. Serves 8.
Dip fish in melted butter and then in mixture of seasonings. Cook in cast iron skillet, preheated until pan is very hot. Cook 2 minutes on ...
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